Lucy: My name is Rich Bergstrom and I world for Coring for 23 years the makers of Vision glass-ceramic. Think plastic bottles sitting on a Supermarket shelves with acidic juice. Studiesshow that the amount of iron varies from 1.7 mg per 100 g to 26 mg per 100 g, while the upper intake level for pregnant women, those who need iron the most, is 27 mg. Sorry, I dont have the actual link right this moment. We will consider looking into this. Reply. Ive been trying to figure out what to buy but it feels pretty overwhelming! Verdict: Avoid any cookware containing Teflon, PFOA, PTFE, or traditional non-stick. If your product has cast iron handles, a classic black phenolic knob or a stainless steel or metallic knob, it is safe for up to 260C. The Challenges of CookwareNothing is Perfect! They did not instill a lot of confidence in me to buy their products. Le Creuset uses Cadmium for coloration purposes (flame, red and yellows). It is best to find out if this products complies with Prop. I wish I could just have a lab where I could test products. Made In France (c. 2013) Yellow Le Creuset Sauce Pan [#21]: 19,600 ppm Cadmium (a known carcinogen) + 48 ppm Lead. You can also subscribe without commenting. If youre not really using enameled cast iron anymore, what do you recommend baking the artisan sourdough bread recipe in? Did you get anything back from them? 2.7% Titanium Dioxide (TiO2) We submitted samples of our tap water and the same tap water that we boiled for varying lengths of time in three of our Visions pots and pans. The only thing is that some pieces chip away on the bottom if I put it on a higher heat than I should. However, when I asked manufacturers if they did this, I didnt get any satisfactory answers. Just curious if you have ever researched the clay stoneware featured by Pampered Chef?? Cuisinart assured me there was no lead or cadmium in their slow cooker inserts. All Rights Reserved. Because neither bleed regularly, their bodies dont release iron; whats in their bodies stays in their bodies. I use the SS for acidic foods, stocks, and sauces, but hate the way it sticks. On their website, they publish documents that show that the levels of lead and cadmium are compliant with California Proposition 65 limits. . The enamel comes in a number of different Some of my copper pots purchased on Ebay are already thirty or forty years old. Here is a post by someone who did a leach test on the same model I have: This is not limited to aluminum but mercury, lead, cadmium, arsenic, etc. Have you considered carbon steel? They are outside of the pots and are made of 304 stainless steel which dont contact food or water directly. Now my favorite slow cooker has a stainless steel insert and Vapor Seal. c. 2013 Yellow Le Creuset Frying Pan with Lid The owner of this #21 Le Creuset (Made In France) yellow 2-1/4 quart frying pan, told me he purchased it about 6 years ago which would be c. 2013. Coronavirus CAN Live On Packaging & ShipmentsTips on What to Do. ~Irina. You can read more about the test results for each of the pots pictured on the LeadSafeMama.com website at these links, which correspond to the numbers on the image above: https://tamararubin.com/2019/02/made-in-france-c-2013-yellow-oval-le-creuset-enameled-cast-iron-casserole-29-17700-ppm-cadmium-a-known-carcinogen/, https://tamararubin.com/2017/01/le-creuset-red-creme-colored-ceramic-mixing-bowl-40700-ppm-lead/, https://tamararubin.com/2017/01/small-blue-ceramic-le-creuset-custard-pot-36900-ppm-lead/, https://tamararubin.com/2019/02/made-in-france-c-2013-yellow-le-creuset-enameled-sauce-pan-15800-ppm-cadmium-a-known-carcinogen/, https://tamararubin.com/2017/01/the-red-exterior-enamel-on-this-le-creuset-tea-kettle-tested-positive-for-9163-ppm-cadmium-cadmium-is-a-known-carcinogen/, https://tamararubin.com/2021/10/vintage-green-and-white-enamel-le-creuset-cooking-pot-positive-for-varying-levels-of-lead-and-cadmium/, https://tamararubin.com/2017/01/le-creuset-tea-kettle-11900-ppm-cadmium-cadmium-causes-cancer-does-not-belong-in-our-tea-kettles-103-ppm-lead/. With caveats: seasoned really well and no acidic foods. Consumer Safety Advocate & Manufacturer Advisor For Ingredient Safety. Your site is very useful for me and my family! Hi, I emailed them and this is what they said: Our manufacturing facilities are in Korea and China. I am so grateful for this website!! http://www.walmart.com/ip/Granite-Ware-Better-Browning-Bakeware-Large-Cookie-Sheet-Brown/36912145, Hi Ginny, the surface is made of porcelain enamel, which means that there might be traces of lead or cadmium in it. Thank you. Your email address will not be published. All made in France for over a century. For reference, the safe level of lead in the U.S. for childrens toys is below 90 parts per million (source). ~Irina. Wild Peak / 6. ~Irina. This post may contain affiliate links. https://tamararubin.com//made-in-france-c-2013-yellow-le-/ tamararubin.com Made In France (c. 2013) Yellow Le Creuset Sauce Pan [#21]: 19,600 ppm Cadmium (a known carcinogen) + 48 ppm Lead. All of the Lagostina products meet the very strict standards set by California (Prop 65) which has the toughest regulation in North America regarding lead and other materials., So just like you wrote they didnt show me any test results or safety data sheet of chemicals used like I wanted but I think Lagostina Enameled cast iron is OK. Not more toxic than Le Creuset anyway. The broth is cooked 24 or more hours. 65. Thank for commenting, Dan! If you are in New Zealand, where everything is super expensive, then it is well worth waiting for the 60% off sale that Briscoes have every now and again. I just spent $400 on a Le Creuset pot for my daughter for her bridal shower! So, what do YOU do? Great suggestion, Eliot! The test was not in accordance with California Prop 65 standards which is the gold standard for lead testing in the USA. I will definitely connect with them. Le Creuset Home | Cookware, Bakeware, Pots, Pans, Skillet, Kitchen It is pricey but Bed Bath and Beyond sells it, so you can use the 20% coupon and get free replacement if the enamel ever chips. Ideally, we dont want ANY lead or cadmium in our cookware, or at least we want it to be within safe levels, so since learning this Im not sure I can recommend any enameled cast iron at this time. Note the presence of lead, mercury, aluminum, and other toxic chemicals and metals. Every single type of cookware leaches something into food. This is a short video listing the findings, below is a link to all the studies/sources cited. Pyrex glass dishes are safe cookware made of soda lime which is a type of glass. The most commonly elevated is mercury (maybe 25%), then a sprinkling of others, including aluminum, nickel, tin, cadmium, and lead, representing maybe another 20% of the patients I see. Nov 5, 2019 #60 K. koky Member. It would be helpful for us to know when to look into heavy metals or nickel poisoning. 1.0% Zinc Oxide (ZnO) I do additional product research in the Savvy Consumer Circle: https://ireadlabelsforyou.teachable.com/p/savvy-consumer-circle I will tell my husband that people are asking for a video. We also make all the cookware for Dr. Mercola and publish all the test reports on our website at http://www.ceramcor.com Thank you Rich Bergstrom. For more information on how to use it, please read my Cast Iron Pans post. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im Wardee Harmon and I help Christian families who know they should eat healthy but are tired of complicated, time-consuming, weird-tasting, and unsustainable healthy diets, who want to look and feel better, save time and money, and have more energy for enjoying family life and serving Him fully! like I was. Because of this, we need to be careful about what we use to prepare our food. Thank you! Is that a good thing, neutral or negative? Not until you find a way to eliminate lead, cadmium, and other heavy metals from your products. It may contribute to the bodys depletion of phosphorus, calcium, magnesium, and iron (source). Please adviseI dont know what to buy. What someone considers safe cookware for them, might not be healthy for you. I contacted Le Creuset and asked what their enamel is contain of and same as what you said, its Nitrates, Potash Agile, Aluminate, Bentonite and clay. And while this one isnt cast iron, right here you can see a Le Creuset Mixing bowl that tested at 40,700 ppm lead! First, I use stainless to cook my bone broth, what would you suggest I cook it in? ], Le Creuset Tea Kettle: 11,900 ppm Cadmium (Cadmium causes cancer & does not belong in our tea kettles!) I need to know please. We do not use lead in our recipes and for cadmium we use special anti-frits which will not release the cadmium pigment during cooking. Gift cards and taxes do not count toward the minimum purchase requirement. Its hard to know the exact amount of iron transferred into the food. Every glaze on every product made in the world from kitchen appliances to cars to cookware which is glazed contains metal oxides. In 2017 Williams Sonoma was having a September sale, which happened to include some All-Clad products. It is permanently fused to its base metal as a relatively thin coating while the traditional properties of glass are retained. In my experience, clay cookware is a porous material and, thus, whatever is in the clay may easily transfer into your food. Your email address will not be published. Is it non-toxic cookware? What about Visions glassware? I only use stainless steel pots for my soups and bone broths (sitting and heating for hours in CERAMIC in an acidic base to leach minerals from the bones), so they dont leach the harmful Antimony and any other toxins from the ceramic. Thanks, Irina! In other words, once ingested, they accumulate and stay in the body for a long time. I wish we made an Xtrema Pure ceramic slow cooker but the liability for electric appliances in this country would make the cost too high for the consumer. in which case I would love to know if I need to stop using it. Not a pleasant situation. Be advised that the enamel consists of potash, agile, aluminate, bentonite, clay and water. Le Creuset Signature 10.25u0022 White Enameled Cast Iron Skillet. I hope thats right! You may ask Staub for test reports. In addition, the Lead-Safe Mama blogs Tamara Rubin tests for total (not extractable or leachable) lead and other heavy metals. I spoke with Le Creusets customer service and was told that the only two colors that are certified lead-free on the exterior are palm and dune. https://tamararubin.com/topics/does-vintage-and-new-functional-pottery-and-dishware-have-unsafe-levels-of-lead/. So, in my opinion, clay is just not a safe alternative for cookware, and I do not recommend it as safe cookware to my clients. No seasoning required. Thank you for the info youve shared. Dish up the simple joy of healthy, down-home foods your family will LOVE tonight. (Donating blood is a great way to lessen iron load!). Do you think it would be safe to use on the wood stove with water in it as a humidifier? I am trying to create a cleaner kitchen, and I get a lot of inspiration from you. They can be used on stove tops and go from freezer to oven. We need only a couple basic pieces that can cook multitudes of food items at the least risk. I dont believe they are, because they have high amounts of lead and other heavy metals in they composition, be it even just on that label. The safe limit of cadmium in the U.S. for childrens toys is below 40 ppm (source). I always like to ask what a substitute is. The high risk candidate is typically the individual with a long history of antibiotic use, has chronic GI symptoms, allergies, chronic infections, and skin conditions. causes anemia, weakness, and kidney and brain damage. Housewares Products This is what the requirements are for lead and cadmium and CA Prop 65 is the gold standard in proving the leaching of any heavy metals because the tests takes 24 hours to complete and they must be done at certified scientific and accredited testing laboratories. US government also says they comply with privacy laws and arent spying on everyone without a reason. Also, if you have any salt in the broth/soup, that increases the corrosion. Thank you so much, Hi Quinn: yes, thank you for asking! Ive contacted them to discuss whats in their steel and what tests theyve done- Im hopeful. Pure tin is biologically inert unless eaten in huge amounts. It included silicon dioxide, aluminum oxide,sodium oxide, potassium oxide, magnesium oxide, calcium oxide, titanium dioxide, zirconium oxide,cobalt oxide,chrome oxide,nickel oxide, andlithium oxide. Hi everyone! Regards, . Check out some cookware options in the I Read Labels for You shop: https://ireadlabelsforyou.com/product-category/healthy-kitchen/. Is LeCreuset stoneware ok? We have a large amount of the original brown glass version from the 1970s. But they say it does not matter because it is fired under very high temperature. 2023 I Read Labels For You. Thank you, Kayleigh. The clay is mined in China too. It is a non Returnable item. It is made in Austria. I only have one Le Creuset piece that I use infrequently (its heavy and can be hard to clean), and I think Ill just throw it away or maybe use it for a planter (non-food items). Thank you for letting us know. Browse Le Creuset cast iron classics and modern kitchen essentials: latest arrivals, exclusive offers, cooking & dining sets, utensils and perfect gifts. Any advice? Please read her whole article carefully. Guarneri, F., Costa, C., Cannav, S., Catania, S., Bua, G., Fenga, C., & Dugo, G. (2017). Lead causes neurological damage, interrupts most biological systems, and does not belong in our cookware. Also, some recommend using a bit of apple cider vinegar when making broth, and that acidity increases the leaching (which is why that author had the corrosion issue, I suppose). I need a steamer to cook my vegetables for baby food and came across HomiChef nickel-free stainless steel steamer insert and pots, do they look safe to you? Any luck with the search for a safe slower cooker? In my experience aluminate is a common ingredient in lots other substances including clay. ~Irina. Hi Irina! And she is puzzled by the results and planning to do more testing. Going through the store was hilarious though, I handed the owner my list of questions/concerns and then you see the employees huddled by the computer and on the phone. https://www.amazon.com/dp/B06XZBXF9Y/_encoding=UTF8?coliid=I1VS8UW4WBS09B&colid=2370VMEHZ4XUV&psc=0. In growing children, iron is essential for growth, so cast iron is great for them, too. Im currently using stainless steel cookware, which works well for me but Nickel is a concern as youve noted, especially with acidic foods. Can cause liver toxicity and contributes to neurodegenerative diseases (e.g. They assured me their ceramic had very small amounts of lead below the FDAs limit and that the protective glaze did not have any lead, which was reassuring to some extent. Cookware can leach some concerning chemicals into our food. They replied that they dont have safety data sheets available about materials used. The best approaches to choosing safe cookware are as follows: Please visit the Shop section to find the safe cookware options that we use and like. I was actually on the phone with Mercola when I received your comment. Absolutely but the amount absorbed completely depends on the individual person so its not a question easily answered. ~Irina. I take it the Calphalon pans are one of the worst for cooking as far as safety goes? Ugh, this is so disheartening! If you havent already, be sure to sign up for the FREE Traditional Cooking Cupboard youll get 14+ FREE eBooks featuring recipes, info, and articles on Traditional Cooking School, and a free Traditional Cooking video series! Honestly, I didnt know about the lead issue when I bought it and I prefer NO lead in my cookware, yet I am glad that it tests lower than other brands. Iron is an essential nutrient; however, in this case, you can get too much of a good thing: iron overdose is toxic. Do you know? They are however made in China. I just felt the need to point out how wrong your statement is. You can read more here. In addition, Tamara Rubin of Lead Safe Mama tested two yellow Le Creuset enameled cast iron items. Cast iron is not an option for my family because we have some members with hemochromotosis (high iron/ feritin levels). Needless to say, we cant have a different pot or pan for each item we cook. This label is never in contact with the food. My old pot was one of the few that passed! It is unclear which brands they are. I believe 316 stainless steel is the highest in nickel. I would love to hear your thoughts on this matter, Irina. How karmic that you were on the phone with Mercola Thats disappointing. The God who created us all is not just a God for Americans, he is a God of all the people throughout the entire world. Ive had a heavy metal test done recently and had no antimony found in my body. Thank you! All I believe the contact with liquid is too short to worry about excessive leaching of nickel, chromium, or iron. http://www.ceramcor.com. the handle of Ti6053, the lock handle of Ti6300 and the screw nuts of Ti8301. PTFE may off-gas toxic particulates when it has been heated to 464F. You might want to ask if their products have been tested to California Prop. Irina: If the Staub cast iron cookware manufacturer does comply with Prop 65 in the materials in their cookware, can there still be some question about its safety? We have a great way of seasoning them and using them so they act like non-stick pans for eggs, searing meat, and much more. It says the inside cooking pot is made of 18/8 stainless steel from food grade 304. Let me take a close look at the test reports you have sent. We believe in full disclosure and full accountability. Is iron released when cooking? Just wondering if you have any luck getting more clarity about the le creuset enamel coating? https://tamararubin.com/2017/01/cadmium-concerns/. In 1986 the California state government passed legislation that is intended to warn consumers in the state of the possibility of exposure to toxic chemicals. I know this post is kind of old so I dont exactly expect you to respond. When iron toxicity is severe, a person may get grey skin and develop heart, liver, and blood sugar issues. Ive read aluminum is linked to alzheimers and cancer, which is a major concern of mine, so when you mentioned all the cookware has some aluminum in it Im definitely freaked out! Hi Julia: Yes, I have looked into Mercola ceramic cookware, which is also marketed as Xtrema. Thank you for this informative article! For your reference, the upper intake level for nickel is 1,000 micrograms per day. I have not found glass or ceramic that does not have aluminum. I have a feeling thats going to be worked into the pitch as a selling feature. Balance your diet with a lot of raw and steamed vegetables. But the kettle looks beautiful and is free of lead and cadmium. ~Irina. Im happy to share on todays #AskWardee! This post may contain special links through which we earn a small commission if you make a purchase (though your price is the same). THANK YOU! Dan, have you tried ceramcor pots? Mernice Savage ~Irina, Hi, My name is Rich Bergstrom and I am the founder of Ceramcor which makes Xtrema and Dr. Mercolas Pure ceramic cookware. Selecting glaze and clay with no lead or cadmium prevents leaching with ongoing use. We believe stainless steel is fine everywhere. Subscribe to #AskWardee on iTunes, Stitcher, YouTube, or the Podcasts app. It is a pity that clay is not recommended as its very good for cooking however is the source of clay and its composition is not known then its a big problem. She has people send her things and she scans them.
